Flight of the Bumblebee

Bumblebee pollinating fireweed by Heather HinamIt’s been a long, long, long winter here in the north woods. Then, suddenly, it was summer. The browns and greys of last year’s decay vanished nearly overnight, replaced by the verdant greens of new growth. Flowers are coming up everywhere and the air is alive with insects. That last part doesn’t get most people up here all that excited. A large proportion of those insects at the moment are mosquitoes. However, trundling along through the clouds of bloodsuckers are the pollinators.

One of my favourite groups of the myriad species that call this region home are the bumblebees (Bombus sp.), the flying teddy bears of the insect world.  While most members of the Order Hymenoptera, like wasps and hornets, tend to send people running in the other direction, bumblebees hold a special place in the hearts of even the most nature deprived. Their brightly-coloured, fat, fuzzy bodies, topped with almost comically small wings, coupled with their almost roly-poly nature makes even the most hardened insect-hater melt a little bit on the inside.

Unlike honeybees, bumblebees are native to North American. There are a few dozen species that have fit into just about every niche across the continent, making up what may be the most important assemblage of pollinators we have.  What makes them so efficient at the job is their hairy bodies. Bumblebees feed on nectar and that is usually stored near the centre of the flower. As the bumblebee noses its way deeper into the blossom, the pollen-laden stamens brush against the insect’s body, transferring its important cargo to be transported to the next blossom.

While they do collect that nectar, bumblebees are not honey producers. Unlike the species we’re mostly familiar with, bumblebees are only semi-colonial, setting up small nests that only last for one year. It all starts once the frost is out of the ground. Queen bumblebees overwinter by themselves in the leaf litter or underground. Once she wakes up, her first order of business is finding food. With the late winter we had this year, she likely would’ve had a harder time than usual.

Once she’s managed to restore her energy levels, the queen will set up shop in a quiet, dry place like a woodpile, old rodent hole, tree cavity or even a nestbox. There, she will lay her first clutch of eggs, which she’s incubates in the most adorable fashion by sitting on top of them and ‘shivering’. To feed herself and her young larvae once they hatch, the queen gathers nectar that she stores in her nest in little wax pots.

That first generation of bees are all worker females, who quickly take over the foraging duties, bringing home more nectar and fashioning more wax pots, upon which the queen lays her subsequent eggs. Workers also take on guard and cleaning duties while the queen remains in the nest, taking a well-deserved rest and generally ruling the roost.

As the long days of summer begin to wane, the queen plans her insurance policy for the following year, laying eggs that hatch out both males and new queens. Both of these cohorts leave the nest and somehow find each other in the big, bright world outside of the colony.

Once mated, those new queens head off to find a place to hunker down for the winter while the home there were born from fades away.  It’s a system that’s worked for thousands of years, ensuring the proper functioning of pretty much every ecosystem in North America. Unfortunately, now, it’s in trouble. Like most pollinators, bumblebees are facing hits from all directions. Losing both nest and food sources to habitat loss from large-scale agriculture, timber harvest and urbanization, they are also having to contend with pesticide usage turning the plants they depend on into death traps.

However, if we, as a populace, make a conscious effort to change the way we do things, curtailing bee decline is not an insurmountable problem and every individual counts. By planting bee-friendly species in your yard that come from growers you know don’t use pesticides, you’re creating a haven for these beleaguered bugs. Talk to your greenhouse owners, talk to your representatives. There’s more and more data showing that certain types of chemicals are the problem and need to be taken off the shelves and out of our food production. We’ve done it before with DDT. We can do it again.If we don’t, the world as we know it will cease to function. It’s as simple as that.

For those of you who are a little less insect-inclined, it’s also good to remember that bumblebees are nothing to be afraid of. While they can sting, they’re pretty mellow individuals and if you take precautions like not wearing strong perfumes and running around barefoot, you’ll have no trouble co-existing peacefully with these fuzzy, buzzing, beautiful and essential bugs.

 

 

 

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A Thing With Feathers

Feather by Heather HinamEven if you can somehow go through your entire life without ever seeing a bird, chances are very good that you will still have some experience with feathers. Whether displayed in a  hatband, stuffed into a pillow or quilt or tied together at the end of a duster, feathers are a fairly ubiquitous part of the world around us and certainly the defining characteristic of the group of flying vertebrates we know today as birds.

But, have you ever given much thought to where they came from?

As it turns out, feathers have been around a lot longer than most people realize. As paleontologists find more fossils every year to slot into the puzzle that is the evolution of life on this planet, the picture becomes clearer and stories start to make sense.

When it comes to the story of the evolution of feathers, the first thing you have to remember is that birds are modern dinosaurs, having evolved from the lineage known as Theropods, whose ranks include those Jurassic Park villains Velociraptor and Tyrannosaurus rex.  However, what didn’t make it into the movies was the fact that, at the very least, Velociraptor was not only ferocious, but fluffy. At first, this detail was inferred from the discovery that many of its ancestors were feathered and some, like the bizarre, bi-plane like creature Microraptor gui, could fly. Then, a discovery of quill nobs, a trait seen in modern birds, on the forearm bones of one specimen confirmed it. Now an accurate representation of Velociraptor is something like a sleek, predatory ostrich.

Even more recent discoveries have put the assumption of a scaly hide in Tyrannosaurus rex into doubt. While they haven’t found specimens of this iconic dinosaur with feathers yet, a cousin from about 125 million years old China, named Yutyrannus most definitely was feathered. About the size of a bus, these are the largest feathered dinosaurs known to date.

So how far back do feathers go? In time, we can trace their existence at least 160 million years to chicken-like dinosaurs called Anchiornis, but these critters already had the highly complex barbed feathers we see in modern birds today.  Most evolutionary biologists agree that feathers likely started out as single, hollow,  hair-like filaments that became branched and barbed as needed over time. These have been found in many species, most notably, Sciurumimus, a dinosaur found very near the base of the Theropod branch. Described for the first time just last year, this species shows a spectacularly preserved coat of dense, filamentous plumes. Finding feathers like these near the base of the branch suggests that maybe more advanced Theropods, including T-rex had some kind of plumage. Still, we don’t know just how far back down the tree they go.

The point of origin keeps getting pushed closer and closer to the root of at least the dinosaur’s evolutionary tree thanks to feather filaments being found in some Ornisthischian dinosaurs, like the Triceratops cousin, Psittacosaurus, who are about as far removed from Theropods and modern birds as a dinosaur can be. Actually, they’re starting to find feathers all over the dinosaur family tree, leaving us to wonder if they predate the group altogether. In fact, the genes responsible for taking an undifferentiated plate of keratin and turning it into a feather has been found in crocodilians, who although they are birds’ closest living relatives, branched off from the group well over 250 million years ago.

So what did these prehistoric feathers look like? Structurally, early feathers started out as simple, hollow strands, growing out from a plate of keratin embedded in the skin. More advanced feathers split into barbs, looking like fluffy ostrich plumes. Eventually, those barbs developed tiny barbules that allowed their wearers to ‘zip them up’, turning them into strong, but flexible sheets that eventually were co-opted into airfoils. This same evolutionary progression can be seen today in the growth of every bird embryo.

Most fascinating, however is the fact that paleontologists now know what colour some of these plumes were. Recent work with Anchiornis turned up microscopic pockets of pigment called melanozomes. By comparing these ancient structures to those known today, they managed to work out that not only was Anchiornis about the size of a chicken, it actually kind of looked like one, a bright tableau of shiny black and white spangles with a flash of red on a crest. Who knows, maybe in time, we’ll see our very own field guide to dinosaur plumage. Either way, you can’t help but marvel at these remarkable, ancient, ingenious  and unarguably beautiful innovations of evolution.

Writing in the Snow

Qali Growing up, I would hear people quote this statistic: “Eskimos have more than a hundred words for snow.” Actually, I still hear people rattle off this little ‘fact’, especially in winter.  However, there are a lot of problems with this statement, not even including the fact that the indigenous people of North America’s tundra and Arctic regions are known as Inuit, not Eskimo. No, what really grates on me about this blanket statement is the implication that it’s somehow weird to have so many words to describe one thing.

When it’s something that makes up a very large part of your daily life during a significant portion of the year, why wouldn’t you take the time to describe it as accurately as possible? The English language has several words for rain: showers, downpour, drizzle, sheets, so why not snow, especially in light of the fact that it sticks around a lot longer than its warm weather counterpart.  Actually, as a Canadian, I’m surprised that we, as a population, haven’t developed more words beyond flurries, blizzard and slush to describe this white stuff that blankets much of the country for four to six months out of the year.

To do that, we have to turn to other cultures and languages. While the true count is well under one hundred, many Inuit dialects have several useful words to describe the incredible variety of snow that we can encounter throughout the course of the winter.  For those of us who live in forested areas, one handy word to know is qali. It refers to the snow that builds up on the branches of trees, glazing limbs in white and making it look like someone attacked the woods with a decorator’s bag full of royal icing.

I was lucky to have learned several Inuit terms for snow as part of some of my undergraduate university courses and like many people who study winter ecology, they’ve been part of my lexicon ever since. So, it took a bit of digging to figure out where the word qali comes from. According to William Wonders, who wrote the book Canada’s Changing North (2003), the word originates from the Kobuk Valley Inuit of northwestern Alaska, along the edge of the treeline.

Qali can range in thickness from a light dusting that could almost be mistaken for hoar frost to heavy globs of wet snow that drag beleaguered limbs to the ground under its unrelenting weight. All along that spectrum, it has a significant impact on the ecological community.

Many winter residents are affected by qali. Spruce grouse and squirrels that regularly feed on cones often find themselves driven down to the ground by a particularly heavy layer of qali. The snow-covered branches can be hard to navigate, forcing these species to search elsewhere for food. On the other hand, qali can make some food more accessible. With particularly heavy wet snows, the qali that builds up on young birches, willow and aspen pulls the flexible branches down, bringing the young, tender tips within reach of hungry cottontails and snowshoe hare. These contorted trees may also provide shelter for a whole host of wildlife.

You might not have ever realized it, but if you live in an area that experiences snow, qali has likely affected you at some point and I don’t mean that moment when you accidentally brush up against a laden branch and send an unwanted shock of snow pouring down the collar of your coat. I’m talking about more significant impacts. Qali can be very heavy and often trees buckle under the weight taking down whatever else is nearby, which is some cases are power lines. I know I’ve spent the odd cold, snowy night in the dark, waiting for hydro to be restored.  These qali-broken trees also open up the forest floor to new growth, creating pockets of mini forest succession and driving the forest cycle on a smaller scale.

Snow is an amazing thing and qali is only one small facet in a dizzying array of diversity, which thanks to northern cultures, we’re able to describe in accurate and imaginative ways. So, next time you take a winter walk surrounded by white, take a moment and discover that variety for yourself and maybe even create your own words to describe it.

 

In the Bleak Midwinter

Insulation - chickadee warming its feetIt was minus 40 Celsius with the wind chill the other morning. The bite of the air stung any carelessly exposed skin and the snow squeaked like Styrofoam underfoot. Wrapped up in my shearling coat, I couldn’t help but watch in fascination as a nearby mountain ash came alive with foraging Pine Grosbeaks and the cheerful chirps of chickadees and nuthatches filled the frosty air, reminding me just how incredible these tiny winter residents really are.

Chickadees, for example, weigh not much more than 10 g, about the same as two nickles. Yet, they can survive quite comfortably in temperatures that would leave us frostbitten and shivering.

Winter birds accomplish this seemingly unfathomable feat in a number of different ways. Firstly, they’re wearing a down coat. Those of you who own one know just how warm they can be and for birds, that insulation is part of the standard package. Feathers are a remarkable insulator. Comprising only about 5 – 7 % of a bird’s body weight (that’s half a gram on a chickadee), the air trapped within them makes up 95% of that weight’s volume, creating a thick layer of dead air that traps heat generated by the body, preventing much of its loss even on the coldest of days. Many winter residents grow a thicker winter coat, much like mammals, augmenting their feather count by up to 50 %. Fluffing feathers increases their insulation factor even further (about 30%), making them a very efficient way to keep warm in the winter, so efficient, in fact, some birds, like Great Gray Owl can actually overheat in the summer.

While some species, like Ruffed Grouse and many owls, grow feathers, along their legs and feet, like fluffy winter boots,  most songbirds’ legs are bare, thin sticks of sinew, blood and bone exposed to the elements. Although birds can tuck these delicate structures up into the warm cover of down when temperatures really plummet, most of the time they’re out in the open. So, why don’t they freeze and why isn’t all of a bird’s body heat lost through these naked limbs? Bird legs are marvels of biological efficiency, having been streamlined by millennia of evolution into sleek structures with very little muscle and few nerves, using instead pulley systems of tendons and bone to accomplish movement. These tissues, along with their scaly coverings have very little moisture and are less likely to freeze than flesh and skin.

Birds also have cold feet. Using a common natural system called a countercurrent heat exchange, our feathered friends keep their feet upwards of ten to twenty degrees colder than their core body temperature. Countercurrent Heat Exchange System in a bird's leg. by Heather HinamWarm arterial blood on its way to the feet pass right next to colder blood coming back towards the body through the veins. Heat wants to reach a point of equilibrium, so warmth from the arteries passes into the veins which carries it back into the body. Because the flows are running opposite to each other, it’s impossible for the heat balance to ever reach equilibrium, so by the time the blood gets to the feet, it’s much cooler than when it entered the leg and all that precious body heat has been kept where it needs to be, in the core.

However, as most of us who have experienced a true northern winter know, a coat alone isn’t always enough. There has to be heat to trap in order for insulation to work over the long term. To generate that heat, many winter birds shiver constantly when they’re not moving. Ravens, whose feather count isn’t as high as some of its more fluffy distant cousins, actually shiver constantly, even when flying, the repeated contractions of their massive pectoral muscles acting like a furnace. Powering that furnace takes energy and cold-weather specialists meet those needs by upping their metabolic rate, in some species, to several times their normal levels. As a result, food is always a going concern in winter.

Many winter residents can only forage for food during the day, so keeping the internal fires burning at night can be a challenge.  Finding a warm place to settle in for the night reduces those metabolic needs.  Densely-packed spruce boughs or old tree cavities are perfect nighttime microclimates and many birds use them. Chickadees will often take it a step further, piling as many fluffy little birds as possible into an old woodpecker hole to share body heat, which may just be too much cuteness in one place. Ruffed Grouse take advantage of the insulative capacity of snow in a somewhat comical way. One cold nights, the birds dive head first into a drift and tunnel deeper into the snow, creating a cave known as a kieppi. Temperatures inside the kieppi can hover just around the freezing mark, even when it’s minus thirty outside.

So as we close in on the shortest day of the year and sink deeper into the cold clutches of winter, take a moment, now and then, to marvel at those tiny survivalists outside your window. Much of the technology that keeps us from succumbing to winter’s icy grip was adapted from them. Nature truly is our greatest teacher.

Restless Heart

Zugunruhe - migratory restlessnessTo regular readers of this blog, my love of obscure words is not a new thing. Over the last few years, I’ve been creating these ‘definition images’ as my way of bringing life to some of the wonders of nature and the words used to describe them.

Looking back over them all, I realized, much to my surprise, that I’ve crafted more than 70 of them, covering just about every letter of the alphabet. That discovery has led me to challenge myself to visualize words starting with more uncommon letters, like  X, Qand Z. Kind of like an artistic variation on Scrabble.

Autumn has given me the perfect opportunity to address one of my favourite Z words.  It’s another one of those terms that comes up only in the discussion of natural history and animal behaviour and it never fails to raise a few eyebrows if you manage to slip it into regular conversation.

The word is Zugunruhe.

Zugunruhe is a combination of two German words = Zug, meaning to move or migrate and Unruhe, meaning restlessness and it together, the sum is really the combination of the parts: migratory restlessness. For a behavioural ecologist, it’s a word that tends to conjure up thoughts of autumn, or more specifically, late summer.

As the earth lumbers along its orbital path and those of us in the Northern Hemisphere find ourselves canting away from the sun’s warmth, many creatures get antsy. Birds especially are seized by a sudden disquiet and activity levels skyrocket. Sleep patterns change and if the individuals are kept in a cage, they start orienting their activity in the direction they should be migrating in. Most species go through a period of excessive feeding, needing to pack away as much energy as aerodynamics will allow for the journey that inevitably lay ahead. We see it all around us in the clouds of blackbirds roiling through the air or flocks of geese descending on a recently-harvested field. This period of restlessness is referred to as Zugunruhe by biologists who study animal behaviour and it’s a phenomenon observed both in the spring and in the fall, just prior to the mass migrations that move millions of birds along north-south flyways over the continent.

Here, in the boreal forest, it’s a phenomenon that usually starts in August. Our summers are relatively short and as soon as breeding is over, the preparation of the twice-yearly journey gets underway, especially in songbirds, who have to travel thousands of kilometres to Central and South America. With their time here so fleeting and the journey so long and fraught with danger, you can’t help but wonder, why go through all the trouble?

Why not stay in the tropics, where the weather is favourable and save all of the energy and risk associated with long-distance travel? The answer to that question likely varies to a certain degree between species; but evidence suggests that food, or rather the lack of it, was likely the driver behind the evolution of long-distance migration in many birds.

Most of today’s migratory species likely evolved near the equator, enjoying consistently tolerable weather and relatively abundant food. However, as populations started to grow and segment into different species, the pressure on food sources grew to a point where the survival of some depended on searching out new resources. The only place to go was away, into the temperate zones north and south of the tropics. Those that did, discovered abundant resources, millions of insects, and a glut of fruit and vegetation. The problem was it only lasts for a short period of time, forcing those explorers to retreat back to the warm haven to the south during the winter months.

Over millenia, these paths have been extended and entrenched by generations of birds winging their way along now well-established routes.  As those paths have become increasingly ensconced in the collective memories of each species, so has the irrepressible need to travel those routes that spurs everything from hummingbirds to harriers on their way twice a year.

With migration in full swing here in Manitoba, the period of zugunruhe is actually over; but once balance of night and day swings back into the favour of the light, the millions of birds enjoying the warmth of their winter homes will feel the inexorable pull once again, the restlessness building until one day, they’ll have no choice but to take to the air and find their way back to us.

Sweetness and Light

Portrait of Fireweed by Heather HinamThe first blush of spring flowers has long since faded, leaving forests and fields to settle into the rich greens and sunny yellows of mid-summer. Still, the decidedly verdant palette is broken now and then by a showy splash of pink, startling against the endless green, like flame in the darkness.

These tall, fuschia spires are fireweed, nature’s phoenix, rising out of the ashes of destruction and bringing colour back to the land. They also happen to be one of my favourite flowers; but not for a reason that’s immediately obvious. They’re actually rather tasty.

Nearly 15 years ago, I was fortunate to spend some time visiting a friend in the Yukon. We had an amazing time exploring the western edge of the territory, camping out in the shadow of the Rockies in the still long days of early fall.

In the airport on the way home, I spotted it, jars of a clear pink, gleaming in the fluorescent light of the gift shop: fireweed jelly. I had to try it and after tasting its delicate, sweet flavour, I had to figure out how to make it.

Turns out, the second part of that equation was harder than I expected it to be. Over 10 years ago, the internet was not as vast and I couldn’t find a recipe anywhere. After much searching, I ended up finding what I needed in a dusty old text squirrelled away in the Winnipeg public library.  I actually found a lot of ways to cook wild edibles in that book; but most coveted was my recipe that will work for any petal-based jelly.

We’ve been blessed with an abundance of fireweed this summer in Grindstone; but I’ve been so busy with other work that I haven’t had time to go out and harvest. It’s fairly time-consuming labour. Picking the flowers is easy enough. You just need a pair of scissors, long pants and something to store the feathery spikes in. Once you get them home, the fun part starts: separating the blossoms from the stem. I usually end up spending a good hour plucking the flowers, one by one, dropping them into a bowl and setting the green bits (which are also edible) aside. By the end, your fingers will be died purple and the rest of you will be crawling with crab spiders and leaf hoppers; but it will be worth it in the end, trust me.

Once you have your blossoms, stuff as many as you can into a pint sealer jar and cover the lot with boiling water.  Let the developing tea steep for 24 hours in a dark space (to keep the sunlight from washing out the delicate colour). Strain out the now leeched-white blossoms and pour the liquid into a deep pot, adding 1 1/2 cups of sugar for every cup of tea (3 cups to a pint). Add a teaspoon of lemon juice and bring to a rolling boil, letting it go for a good minute. Add 6 oz of liquid pectic to the mix and boil hard for another minute or so. Take it off the heat and skim any foam before carefully filling sealer jars and proceed to can it according to direction.

This recipe doesn’t make much, but it’s flavour is worth it. If you’re concerned about the colour once you’ve strained out the blossoms (sometimes it can look a little brownish), you can add a tablespoon or so of strawberry juice. It won’t affect the taste, but will keep it nice and pink.

Fireweed is one of those flowers that just seems designed to bring joy wherever it grows. As suggested by its name, its rhizomic habit makes them one of the first colonizers to bring colour back to a fire-blackened forest, springing up through the ash from runners in the underlying soil.

This year, the bright blossoms brought beauty back to the devastation wrought by Manitoba Hydro after they cleared the area around their power lines of shrubs and trees in my area. As my friend, Cindy mentions in her recent post on the same subject, thanks to their tenacious rhizomes that can knit their way through the soil up to almost half a metre deep, fireweed managed to find its way into the centre of London after the city was ruined in places by World War II bombs. To me this hardy denizen of northern forests and fields is a reminder to all of us that even in the face of humanity at its ugliest and most destructive, nature always manages to find a way to bring light back to the earth.

Given to Fly

Alight - Herring Gull LandingI never get tired of watching birds fly. It’s something that’s always entranced me: a warbler flitting between sun-dappled leaves, a gull wheeling lazily against the clear blue of a Manitoba summer sky, or the subtle whisper of an owl’s feathers as it returns to roost.

My fascination with flight started at an early age, much to the consternation of my parents who had to cart me off to the hospital to get my foot x-rayed after an ill-fated attempt to get airborne from the top of a ladder with willow branches strapped to my arms.

I’m pleased to report that there was no permanent damage and I now have a much better grasp on the mechanics of avian flight.

Physicists and biologists alike are still trying to sort out all of the details; but we get the general gist of how it works and much of that knowledge has resulted in the air travel we enjoy today.

A bird in the air has two forces to contend with: gravity (the inexorable force the earth exerts on everything, drawing us back to its core) and drag (the force of the air that pushes back against us whenever we try to move through it). In order to keep itself aloft, the wings of a bird must produce enough lift to counter gravity and reduce drag.

 

Much of that is achieved through the shape the wing. It takes a lot of energy to flap all the time to produce enough thrust to keep you up and moving forward, so having wings that can generate lift and reduce drag as you glide are a beneficial adaptation. Wings aren’t flat, whether they are on a bird or a plane. Diagram explaining how cambered wings create liftFlat wings don’t create lift. Air moving around a symmetrical wing passes over and under its surface at the same speed on both sides. However, if you curve the wing and create a cambered airfoil, then you’re getting somewhere. With a cambered wing, the air passing over the top moves much faster than the air passing below the wing. This creates a pressure differential, with lower pressure above the wing, where air is being swept away and high pressure below where air is piling up, pushing the wing and the bird attached to it, up into the sky. There wasn’t much camber to my willow branches, hence the crash landing.

 

Diagram explaning how the angle of attack of a wing can affect liftAnother way increase that pressure differential is to tilt the leading edge of the wing up, dropping the flight feathers down and building up more air underneath. However, you can go too far with this. Tilt more than about 15o and the airstream separates from the upper surface of the wing, creating turbulence, stalling the bird out. They use this to their advantage when landing, like the gull in the image above. To control the stall, most birds can raise their equivalent of a thumb called the alula. This nub of bone with usually about three feathers on it (you can just see it sticking up behind the top of the gull’s wing in the picture) can split the airstream at the leading edge, forcing it back over the surface of the wing.

 

 

 

Once they’ve vanquished gravity, there’s still the matter of drag threatening to push them back to the ground. Flapping, of course, will keep you moving; but there are several design considerations that birds have made over millenia of evolution.  Birds that do a lot of gliding (e.g. gulls) have long, tapered wings that concentrate any vortices that might form at the wing tips (turbulence caused by the feathers slicing through the air) into two small areas that are as far apart as possible, reducing what is called ‘pressure drag’. Soaring birds, like hawks and Sandhill Cranes, take a different approach, spreading out their primary feathers like fingers, splitting up the wingtip vortices and reducing their impact.

If you found wrapping your head around all that was a bit of a challenge (like I did the first time I had to teach it), understanding what’s going on when a bird is flapping will give you a veritable headache. Things get complicated as the wing starts to move and lift and thrust start happening simultaneously. In a nutshell, however, the lift is generated by the curve in the part of the wing closest to the body, while the tips of the primaries produce the thrust, creating momentum that propels the bird through the air with a grace that always amazes me.

Sometimes taking a phenomenon apart and learning how each component works destroys the magic of the whole thing; but I haven’t found that to be the case with the flight of birds. Understanding the forces that make it possible for them to shed the earth’s shackles only makes it all the more remarkable.